Chocolate Chunk Banana Bread Bites
-3 bananas, mashed
-1/4 cup golden syrup (or your choice)
-100g oat flour + 75g quick oats
-1 tsp cinnamon powder
-1 tsp vanilla extract
-1/4 cup (30g) chopped non-dairy chocolate or chocolate chips
-First mash the bananas, then place them into your large mixing bowl with the syrup. Mix together well.
-Now add in the rest of the ingredients and stir well until it forms a large "dough" ball.
-Scoop out 2 tbsps worth of the mixture and roll it into a small ball with your hands.
-Place it on your tray lined with parchment paper. Do this until you've used up all the mixture.
-Pop it into the oven to bake at 225C for about 15 minutes.
-Let cool, then enjoy!